The Bistro provides first-rate Asian foods in a wide menu, including pho, teriyaki, pad thai, yakisoba, and even sushi!
Our chef has over fifteen years of experience working with Japanese, Vietnamese, and Korean dishes.
We use fresh, never premade ingredients with hearty portions to satisfy all appetites.
With our late hours, quality dishes, wide menu, and bountiful servings, everyone can leave our doors satisfied.
James Lee, Master Chef